Baked in a stone oven, high and leavened dough, seasoned in surface with extra virgin olive oil, coarse salt and rosemary.
It can be used instead of bread. Served in wedges or sliced in half and stuffed according to your taste.
Ideal with cold cuts and cheeses.
standard round pizzas:
16, 18, 23, 29 e 32 cm in diameter
standard rectangular pizzas::
29×29, 29×39 e 29×59 cm
The company’s flexibility allows you to create Taylor Made products.